Dehydrated olives

Atalaya Agroalimentaria

Specialists in the production and distribution of dehydrated olives. Perfect for salads, bakery, meat, dairy and much more!

WHAT MAKE US DIFFERENT?

VEGETABLE ORIGIN

La aceituna en el Día Mundial de la Aceituna

Our olives are a product of plant origin perfect to include them in vegetarian and vegan diets

Gluten Free

Sin gluten.

Our olive flour does not contain gluten, making it perfect as a flavor enhancer in sauces and breads.

IFS qué es y por qué es importante

At Atalaya Agroalimentaria we are very aware of Quality, Food Safety and the Environment during the process of making our olives, therefore, we are certified in: 

  • ISO 14001: 2015
  • IFS Versión 6.1

OUR SHIPMENTS

Icono de envasado, empaquetado y paletizaje.

Bags

PET (PVDC) + PE MD bag with an inert atmosphere inside.

Packaging

Carton box. For Large Orders, they will be sent on a plastic pallet (American or European models).

sugerencias de uso

cooking tips

Paté de queso de cabra con aceitunas deshidratadas

Cheese Cream with Pieces of Semi-Dehydrated Black Olives

panaderia

Bread with Green Olive Flour and Partially Dehydrated Black Olive Pieces

Sustituir ingredientes: así te ayudan nuestras aceitunas deshidratadas

Spaghetti Carbonara with Dried Green Olive Slice topping

Galletas saladas con aceitunas deshidratadas y queso

Salted Cookie with Dehydrated Black Olive Chunks